SEVERAL HOLYDAYS OPTIONS

  • Self catering
  • Breakfast
  • Half board
  • Full board

Contact us to organise you stay.
Nearby there are a number of Inns and restaurants (Auberge des Pradeau at 4km).
.

The Kitchen table

At Chomy all our food is sourced locally and many of our vegetables are from our garden.

Poulet fermier aux girolles et crème à la Fourme d'Ambert, ' Truffade' et salaisons d'Auvergne, tourte au saumon et truite, pôtée auvergnate, omelette aux cèpes et girolles, gratin de choux-fleur au bleu d'Auvergne, tartes aux myrtilles, pompe aux pommes caramélisées ( la ' tarte Tatin'régionale...) etc.

  • All of the meals include a bottle of wine (based on 4 people), coffee and / or tea.

  • We can also provide vegetarian and organic meals.

  • Breakfast changes according to the season with always a great supply of home made jams !

  • We can also prepare great picnics - either for you to carry or we can meet you at your chosen spot.